Nagkesar is a tall tree measuring almost 100 ft. that is predominately found in Sri Lanka, Assam, the Himalayas, and the Western Ghats. Nagkesar is known for its timber, foliage, and fragrant flowers. The national tree of Sri Lanka, it is the dominant species in the oldest man-made forest of ironwood in the country.
Botanical name – Mesua ferrea
Family name – Guttiferae, Clusiaceae
English name – Ceylon ironwood, Indian rose chestnut
Common name – Mesua, Naga Champa
Habit – Perennial tree
Useful Parts – Whole plant (flowers, seeds, fruit, leaves, bark)
Ayurvedic & Medicinal Properties
Rasa (Taste): Astringent (Kashaya), Bitter (Tikta)
Guna (Qualities): Light (Laghu), Dry (Ruksha)
Virya (Potency): Hot (Ushna)
Vipaka (Post-Digestive Effects): Pungent (Katu)
Doshakarma: Alleviates Kapha & Pitta
Health Benefits
skin Health-
Improves complexion, treats acne, and soothe burns with Nagkesar paste and butter.
Respiratory Relief-
Used for asthma, cough, and fever, chew Nagkesar mixed with cardamom and rock candy.
Digestive Aid-
Has a therapeutic effect on indigestion, nausea, and ulcers.
Women’s Health-
For menorrhagia and metrorrhagia (excessive bleeding during menstruation).
Blood Disorders-
Take 2G stamen powder mixed with rock candy and butter for treating piles